Description
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PRODUCT SPECIFICATION SHEET |
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|---|---|---|
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HYDROCHLORIC ACID |
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|
Parameters |
Specification Range |
Typical |
|
% HCl Content |
34.5 – 35.5 |
35.0 |
|
Specific gravity @ 60°F |
1.175 – 1.182 |
1.18 |
|
Degree Baumē (Bē) |
21.8 – 22.2 |
22.0 |
|
Iron (ppm) |
0.5 – 1.5 |
< 0.5 |
|
Color (APHA) |
N/A – 20 |
< 20 |
|
Total organic compound (ppm) |
N/A – 5 |
< 5 |
|
Lead (Pb) (ppm) |
N/A – 1 |
<1 |
|
Oxidizing substance (as cl2 ppm) |
N/A – 30 |
< 30 |
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Reducing Substances (as SO3) |
N/A – 70 |
<70 |
|
Non-Volatile Residue (wt.%) |
N/A – 0.5 |
<0.5 |
|
Sulfate (SO4) (%) |
N/A – 0.5 |
<0.5 |
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Note: The Hydrochloric Acid represented by this production conforms to or exceeds the requirements set forth by the Food Chemical Codex, Fifth Edition |
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